Knife and Pen

Knife and Pen

Cooking casseroles, personal essays, and food history

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  • February 4, 2024

    Christuna’s Casserole

    I’ve also managed to find an online resource for scanned cookbooks, the likes of which are at the same time offensive in their illustrations and fascinating in their subject matter. Think: cookbooks from the late 1800s about Southern Cooking or 1900s Chinese recipes.

    Christuna’s Casserole
  • November 28, 2023

    Beef Noodle Casserole

    Goulash became popular in the early 1800s across Europe as it climbed up the social ladder, but there was concern that it was “too crude for ladies.”

    Beef Noodle Casserole
  • September 21, 2023

    Knee Patches (Knieküchle)

    What might not surprise you is that I grew up with several of Alma’s grandkids, so this week I did some investigative journalism.

    Knee Patches (Knieküchle)
  • September 13, 2023

    Zesty Italian Crescent Casserole

    My family might not really understand me, but at least they know this about me: I want the old stories.

    Zesty Italian Crescent Casserole
  • September 6, 2023

    Salmon Chowder

    Despite this near death experience with the ocean’s abundance, I really love seafood.

    Salmon Chowder
  • August 29, 2023

    Taco Salad

    What we all agreed on is how awful Catalina dressing is. What the hell is it, anyway? It’s just a tomato sauce. It’s almost like a ketchup?

    Taco Salad
  • August 22, 2023

    Crunchy Hot Chicken Salad

    Yes, rich women loved chicken salad: it was fancy and delicate and white-just like them.

    Crunchy Hot Chicken Salad
  • August 15, 2023

    Spaghetti Sauce

    I imagined him with these blank tapes and his records lined up, picking the songs he loved or maybe the ones he thought I’d enjoy. I wondered, since his health was failing, how he felt hearing the songs of his youth.

    Spaghetti Sauce
  • August 8, 2023

    Bacon (and Chicken) Casserole

    The story I’ve been told is that the Baptists don’t like the Holzhausers because we’re a drinkin’, cussin’, figtin’ people…

    Bacon (and Chicken) Casserole
  • August 1, 2023

    Beef Hash

    Hash, as it pertains to food, comes from the French verb “hacher” which means “to chop.”

    Beef Hash
  • July 25, 2023

    Mexican Casserole

    My first thought when seeing this recipe was, “why in the hell does it need cream of mushroom AND celery soup?”

    Mexican Casserole
  • July 18, 2023

    Welcome to Knife and Pen

    The Knife There were two things I knew how to cook when I was growing up: chocolate drop cookies and ramen noodles that I boiled for three times longer than necessary. The package said three minutes, but, were they really done? I blame this on my parents, who, having lived through the invention of tv…

    Welcome to Knife and Pen
  • November 2, 2024

    D-Day Casserole

    Trump is no casserole eater.

    D-Day Casserole
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